ARE YOU READY TO REBELLE?
Experience the premium seafood restaurant in downtown San Antonio, TX.
Happy hour
COCKTAILS, BEER & WINE
Sunday-Thursday: 5-7 PM
Margarita ON THE ROCKS, Old Fashioned, Martini, French 75 | $8
WINES BY THE GLASS | $8
Sangria – Chisos | CA
Prosecco – Villa Marcello | IT
Chardonnay – Louis Latour | FR
Cabernet Sauvignon – Three Rivers Winery | WA
BEERS | $3
Miller Lite
Michelob Ultra
Dos Equis
PLATES
sunday-Thursday: 5-6 PM
East Coast Oysters | $2.50/each
1/2 Dozen or Full Dozen. Served on the Half Shell.
Charbroiled Gulf Oysters (6) | $14
Garlic-Parmesan Butter, Grilled Sourdough
Mussels in Green Harissa | $12
White Wine, Cilantro, Grilled Sourdough
Teriyaki Beef Skewers | $10
Cherry Tomato, Cilantro
Theatre PRIX FIXE MENU
With theatre season upon us, we’re excited to introduce a special three-course prix fixe menu.
FIRST COURSE – CHOICE OF:
Caesar Salad
Parmesan Cheese, Herb Croutons, Anchovies, Boiled Egg
Ocean Chowder
Crème Fraiche, Bacon, Tarragon
GROUND LAMB & PORK KEBABS
Cilantro Feta Dip, Z’atar
SECOND COURSE – CHOICE OF:
Red Snapper Veracruz
Fragola, Sofrito, Oregano, Cilantro
Shrimp & Grits
Anson Mills Stoneground Grits, Creole Cream Sauce
HALF RACK OF LAMB
Coriander & Fennel Crust, Braised Chickpeas
ADD-ONS
Butter Sautéed Shrimp (3) $16
Seared Maine Diver Scallops (2) $30
THIRD COURSE – CHOICE OF:
KEY LIME PIE
CHOCOLATE CHIP BREAD PUDDING
EXPLORE OUR NEW DINNER MENU
At Rebelle, the menu offers a distinctive blend of sharing-style dishes and personal plates, featuring overnight-shipped coastal seafood and farm-fresh produce sourced from Texas’ vast agricultural regions.
ENJOY A BEAUTIFUL & ENCHANTED SENSORY EXPERIENCE
Like The St. Anthony, Rebelle has become an instant ‘modern classic’, promising a enchanted sensory experience while leaving an extraordinary impression not soon to be forgotten.
FREE VALET PARKING
Free Valet Parking for all Rebelle guests, available at the entrance of the St. Anthony Hotel.
The best Catch of the day? REbelle’s e-gift cards!
Visit our Cocktail Lounge, HAUNT
